Many people suffering from chronic kidney disorders (wherein a person has 20-50% of normal kidney function) fall prey to anemia. As the CKD progresses, the anemia worsens (so they go hand in hand).
Let’s first really understand a basic of what these little beans in our body do for a living. These cute beans help in removing all the wastes from our bodies; in addition to that they also produce a hormone called erythropoietin (EPO). It then prompts the bone marrow to make red blood cells, which then carry oxygen throughout the body (couldn’t help but get really get into it)! So the cycle that goes is dysfunctional kidneys, make low EPO not prompting the bone marrow enough to make a good amount of red blood cells, and lo! The body then doesn’t get the very very important oxygen.
So as I was saying in my previous blog, before anything shows on your face, a lot has happened already inside our body.
A person with CKD undergoes hemodialysis (it’s a process in which the blood is purified outside the body) which leads to losses of other important minerals like iron, vitamin B12 etc found in food and important in preventing anemia.
The signs and symptoms immeasurably remain the same in a person having CKD along with anemia but there could be certain complications that the person might face like an irregular heartbeat or the heart not being able to pump enough blood to nourish our blood.
Obviously like any other non communicable diseases (like diabetes, CVD’s), the first step is always looking at what you are eating. What you eat and the way you eat are the torchbearers of how comfortable your life would turn out to be!
- Supplements: these small pills are the easy peesy way to cure anemia in a jiffy. Ofcourse, before embarking on a pill popping journey consult your health specialist ( not your mom in this case atleast!) as he/she would be adept at giving the supplement in accordance to your renal condition.
- Red bell peppers- Its a low sodium potassium coloured veggie that makes you feel happy releasing feel good, do good hormones. They contain a good amount of Vit.C( essential in absorbing any amount of iron), Vit.A and folic acid as well.
- Cabbage- these crispy leaves are a good source of vit.b6, folic acid, Vit.K as well as fiber. They are low in cost and are hence forth easily available. Bam !!!!
- Apples- these red crunchy fruits do more good to you than you think. Always eat apples with peel to derive maximum benefit. These fruits provide good amount of fiber, and help in the absorption of dietary iron till an extent.
- Carrots- these crispy veggies are available almost the entire year and helps in increasing immunity, the blood flow of the body and when taken in safe amounts can reduce the high creatinine levels in the body.
- Chicken- this food is a good source of protein in the diet. The amount of protein required by a person varies in accordance with if the person has gone through dialysis or is going through one. It also doubles up as a care taker of the iron requirements of the body.
- Cheese- in about all the diary products that are available, cheese is the only product that could easily fit into your diet and take care of the protein needs till some extent.
There are many other fruits and vegetable that a person having CKD along with anemia can consume. The perfect plan and the perfect diet for every individual would vary according to the biochemical parameters, the age, weight, height, if the person has diabetes or not and so on. Your dieticians and doctors work with you to give you the most comfortable life that they possibly can. So, just listen to them, and follow the plan that they give you!